Do you have a juicer at home? Well dust it off, pull it out, and try this hot cinnamon caramel apple spice recipe. You only need 4 ingredients.
Have you had Starbuck’s caramel apple spice drink? It’s hands down my favorite Fall drink. It tastes like Fall in a cup.
The first time I actually tried it was when I was back in college during finals week. I was in the student library, which also had a Starbucks inside, during the Fall season. One of the baristas made samples of the caramel apple spice and walked around the library to hand them out to students. I tried a sample and it literally rocked my world. Ever since then, I’ve been obsessed.
Recently, I made some fresh apple juice using my juicer, and I randomly thought to try warming it up. The juice by itself was so delicious. But then I thought about using the juice to make my own version of Starbuck’s caramel apple spice using fresh apple juice. Not only was my version spot on, but it’s also a lot healthier since I used fresh apple juice.
Not going to lie, juicing in itself can take a lot of work. But, it’s absolutely 100% worth it when you get to enjoy a warm cup of delicious cinnamon caramel apple spice. So grab a friend, partner, or kid, and make it a group Fall activity where someone slices the apples and another drops them in the juicer. This will speed up the juicing time.
Cinnamon Caramel Apple Spice
Ingredients
- 6 Apples Red Delicious Apples
- Reddi-Wip Whipped Cream For Topping
- Ghiradeli Carmel Sauce For Carmel Drizzle Topping on Top of Whipped Cream
- 1/2 tsp Cinammon
Instructions
- Juice the apples in a juicer to create fresh apple juice
- Pour 1 cup of fresh apple juice in a coffee mug
- Add a dash of cinnamon to the fresh apple juice
- Mix the cinnamon into the apple juice
- Microwave the juice for 30 seconds
- Add whipped cream and caramel drizze on top. Enjoy!
Tips for Making the Cinnamon Caramel Apple Spice
- The cinnamon may not mix 100% into the fresh apple juice, but it is okay, it will still taste amazing.
- If you don’t have fresh apple juice on hand, you can use pre-made apple cider. You may have to add a little bit more sweetener, if that’s the case.
- Don’t forget to save that leftover apple juice pulp from your juicer and use it to make my Cinnamon Apple Spice Bread Using Apple Juicer Pulp.
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